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Walnut brownie
Walnut brownie

Before you jump to Walnut brownie recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Deciding to eat healthily offers great benefits and is becoming a more popular way of living. Poor diet is one factor in health problems such as heart disease and hypertension which can put a drain on the economy. No matter where you look, people are encouraging you to live a more healthy way of life but but then, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. People typically believe that healthy diets demand a lot of work and will significantly alter how they live and eat. It is possible, however, to make a few minor changes that can start to make a positive impact to our day-to-day eating habits.

Initially, you should be very careful when food shopping that you don’t unthinkingly put things in your shopping cart that you no longer want to eat. For instance, did you ever think to check how much sugar and salt are in your favorite cereal? Eating a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. Add fruits or spices to improve the flavor and now you have a breakfast that can be a usual part of your new healthy diet.

As you can see, it’s not difficult to begin incorporating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to walnut brownie recipe. You can cook walnut brownie using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Walnut brownie:
  1. You need 1 cup maida
  2. Get 2 tsp baking powder
  3. Get 1/2 tsp vanilla extract
  4. Get 3/4 cup powder sugar
  5. Prepare 3/4 cup dark chocolate
  6. Use 3/4 cup melted butter(unsalted)
  7. Take 3/4 cup milk
  8. Use 1/4 cup chopped walnut
  9. Provide As needed Vanilla icecream
Steps to make Walnut brownie:
  1. In a bowl sieve the maida and baking powder and keep aside.
  2. Take a microwave safe bowl add dark chocolate and put in microwave just for one minute to melt the chocolate.now add butter in the melted chocolate mix well and then add sugar and mix it very well with hand beater.
  3. Add the maida and baking soda little by little mix well and add milk.mix well.the batter should be flowing consistency.now add some chopped walnut.
  4. Pour the batter into a greased microwave safe square dish.spread some walnut on it and place it in the microwave for five minutes on high temperature.
  5. Take out from the microwave and let it cool.serve it with vanilla icecream.

Put the chocolate and margarine in a bowl and sit the bowl on top of a small saucepan of. Line your brownie pan - I think it's worth lining the sides as well as the base - with foil, parchment or Bake-O-Glide. Melt the butter and chocolate together in a large heavy-based pan. In a bowl or large wide-mouthed measuring jug, beat the eggs with the sugar and vanilla. Measure the flour into another bowl and add the salt.

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