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Before you jump to Walnut Almond Halwa recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Opting to eat healthily offers great benefits and is becoming a more popular way of living. Poor diet is a contributing factor in diseases such as heart disease and high blood pressure which can put a drain on the economy. While we’re incessantly being counseled to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. In all probability, a lot of people think that it takes a lot of work to eat healthily and that they will need to drastically alter their way of life. In reality, though, simply making a few minor changes can positively impact everyday eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food because you probably pick out a lot of items out of habit. For instance, did you ever think to check how much sugar and salt are in your preferred cereal? Eating a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. By adding fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a positive change to your diet.
To sum up, it is not hard to begin making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to walnut almond halwa recipe. To cook walnut almond halwa you need 10 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Walnut Almond Halwa:
- Prepare 2 cup Walnut pieces
- Get 10-12 pcs Almond
- Prepare 1/2 tsp cardamom powder
- Take 5-7 strings saffron
- Prepare 1 tsp chocolate syrup
- Use 4-5 drops Vanilla essence
- Use 1.5 cup milk
- Use 200 gms Khoya
- Provide 3/4 cup sugar
- Use 3 tbsp .ghee
Instructions to make Walnut Almond Halwa:
- Crush walnut and almond pieces in chilli cutter so u will get rough texture evenly. Now boil milk add sugar. Roast Khoya for 2-3 mins.
- Take a ghee in a pan and when melt add Walnut mixture roast on a slow flame for 3-5mins. Now add milk and Khoya stir continues. Add saffron in a milk. Mix well. Stir continuously.Last add chocolate syrup for colour Vanilla essence and cardamom mix till ghee release. Turn off the flame and serve hot.Yummy delicious Walnut halwa is ready to serve. Garnish with walnut and almond.
- Can store for 1week in a freeze.
This winter dessert is perfect for Makar Sankranti festival. Badam Halwa or Badam ka halwa is a rich classic Indian Dessert recipe made with almonds flour, milk and sugar with generous amount of ghee in Instant pot Pressure cooker or stove top. This almond pudding is gluten free,keto and can be made vegan. Garnish walnut halwa with walnuts & almond hlawa with almonds & press gently. Cut into desired shape,spinkle desiccated coconut & serve! badam halwa recipe
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