Hello everybody, welcome to my recipe page, if you're looking for Fondant recipe, look no further! We provide you only the best Fondant recipe here. We also have wide variety of recipes to try.
Before you jump to Fondant recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.
You already know that, to achieve true health, your diet needs to be balanced and wholesome and you need to get a good amount of exercise. Sadly, there isn’t always enough time or energy for us to really do the things we want to do. Going to the gym isn’t something people make time for when they get off from work. We want a yummy, greasy burger, not an equally scrumptious salad (unless we’re vegetarians). The good news is that making wise decisions doesn’t have to be irritating. If you keep at it, you’ll get all of the required nutrients and exercise. Here are some of the best techniques to be healthy.
Walk up the stairs. Instead of choosing the elevator, ascend the stairs to your floor. While this will be difficult to do if you live on or if your job is on a super high level floor in a skyscraper, taking the stairs to a home or office on, say, the fifth floor is entirely do-able. If you do work on a extremely high floor, why not get off the elevator a couple of floors early and walk the rest of the way? So many people pick the elevator over clambering even a single flight of stairs. That one flight of stairs—when taken a several times a day—can be just the added boost that your system needs.
There are a good deal of things that factor into getting healthy. Extensive gym visits and directly defined diets are not always the answer. You can do small things every day to improve upon your health and lose weight. Make smart choices every day is a great start. Wanting to get in as much exercise as possible is another. Remember: being healthy and balanced isn’t just about losing weight. You need to help to make your body as strong it can be.
We hope you got benefit from reading it, now let’s go back to fondant recipe. You can cook fondant using 7 ingredients and 10 steps. Here is how you achieve it.
The ingredients needed to make Fondant:
- Use 2 kgs icing sugar
- You need 2 tbsps gelatine
- Take 2 tbsps glycerine
- Provide 3 tbsps shortening
- Get 1 tbsp vanilla essence
- Use 200 g glucose powder
- Prepare 3/4 cup cold water
Instructions to make Fondant:
- Bloom gelatine in the water on a steel bowl for 7minutes
- Add in all the other ingredients except icing sugar
- In a bigger pan put some water and insert the steel bowl containing the ingredients then heat on a low heat to make the ingredients melt all together then pour in a large bowl and allow it to cool a bit before adding the icing sugar.
- Add in the icing sugar little by little as you stir
- Repeat the process until you achieve a dough like consistency but soft
- Continue adding in the icing sugar, when the fondant gains thickness transfer it to a flat surface then start kneading with icing sugar then finally with a little corn starch flour
- Below is the consistency expected as you knead
- Make a ball and wrap it in a cling film for later use of say after 8 hours or so
- This is our butter cream carrot cake awaiting to be covered with the fondant
- I did a marble fondant and this is the result….
It can be kneaded and molded into all sorts of shapes. Fondant is a smooth sugar paste cake coating that is rolled out with a rolling pin. The smoothness of this icing allows you to decorate a cake more extravagantly then you can with your typical icing. Show declension of fondant. fondant ( plural fondants). adjective fondant (not comparable). en Delicate creamy fondant with creamy flavor and boiled condensed milk filling. Poured fondant is creamy and fluid, and is often used as either a filling or coating for cakes, pastries Sculpting fondant is on the other end of the spectrum, with a stiffer consistency used for making busts.
If you find this Fondant recipe useful please share it to your friends or family, thank you and good luck.
