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Before you jump to Kuttu(buckwheat),& Water chestnut flour biscuits for fast recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Healthy eating is nowadays much more popular than it used to be and rightfully so. There are a lot of diseases related to a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. There are more and more efforts to try to get people to adopt a more healthy way of living and yet it is also easier than ever to rely on fast, convenient food that is very bad for our health. In all likelihood, a lot of people think that it takes a great deal of work to eat healthily and that they will need to drastically alter their lifestyle. It is possible, however, to make some minor changes that can start to make a good impact on our day-to-day eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping as you most likely pick out many items out of habit. For example, has it crossed your mind to check how much sugar and salt are in your breakfast cereal? A good healthy alternative can be porridge oats which have been shown to be great for your heart and can give you good sustainable energy each day. Mix in fruits or spices to enhance the flavor and now you have a breakfast that can be a usual part of your new healthy diet.
Evidently, it’s not at all difficult to start integrating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to kuttu(buckwheat),& water chestnut flour biscuits for fast recipe. To cook kuttu(buckwheat),& water chestnut flour biscuits for fast you only need 8 ingredients and 10 steps. Here is how you do that.
The ingredients needed to make Kuttu(buckwheat),& Water chestnut flour biscuits for fast:
- Get 250 gm Kuttu flour
- Prepare 50 gm Water chestnuts flour
- Get 50 ml Milk
- Use 100 gm Sugar grinded
- Get 50 gm Ghee(cow)
- You need 1 tsp Caradoman seeds crushed
- Use 10 piece Almonds crushed
- You need 5 piece Walnuts crushed
Instructions to make Kuttu(buckwheat),& Water chestnut flour biscuits for fast:
- In a bowl put kuttu &water chestnuts flour.
- Add ghee,& caradoman seeds.Mix it well.
- Add sugar &milk then Knead it.make a tight dough.
- Make a big ball & roll it with the help of rolling pin.
- Now cut it with the help of cookies cutter.
- Brushing ghee over biscuits.
- Sprinkle some almonds & walnuts.
- Keep it in preheated oven at 100 degrees for 10 minutes.
- After 10 mini. Take it out. You can serve it hot or cold.
- Tea, milk,or lassi will go with these biscuits.
Generally, buckwheat is treated as grain but it is actually a fruit closely resembles to wild rhubarb. Buckwheat flour or kuttu atta is a gluten free and thus it is a best choice for all with gluten sensitivities. Kuttu Paratha or Kuttu Roti is a wonderful gluten free and vegan flatbread which can be a perfect alternate to regular wheat based roti. Working with Gluten free flatbread is a skill that I am still working on. To make buckwheat dosas, combine the buckwheat and urad dal in a mixer and blend to a fine powder.
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