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Potato gulab jamun
Potato gulab jamun

Before you jump to Potato gulab jamun recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

The benefits of healthy eating are today being given more attention than ever before and there are many reasons for doing this. The overall economy is affected by the number of people who suffer from diseases such as hypertension, which is directly linked to poor eating habits. There are more and more campaigns to try to get us to adopt a more healthy way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. In all likelihood, a lot of people assume that it takes a great deal of work to eat healthily and that they will have to drastically alter their lifestyle. In reality, though, just making a couple of small changes can positively impact everyday eating habits.

The first change to make is to pay more attention to what you buy when you go to the grocery because it is likely that you are inclined to pick up many of the things without thinking. As an example, if you have a bowl of cereal for breakfast, do you ever look to see what the sugar and salt content is before getting it? A great healthy alternative can be porridge oats which have been shown to be beneficial for your heart and can give you good sustainable energy at the start of the day. By putting in fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a good change to your diet.

Hence, it should be fairly obvious that it’s not at all difficult to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to potato gulab jamun recipe. You can have potato gulab jamun using 12 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Potato gulab jamun:
  1. You need 2 cups Mashed potatoes
  2. You need 1 cup Sugar powder
  3. Take 1/2 cup Water chestnut flour (shingoda flour)
  4. You need 2 tbsp Milk powder
  5. You need 1 pinch Baking powder
  6. Use Vegetable oil – for frying
  7. Use For sugar syrup:-
  8. You need 1 cup Sugar
  9. Get 1/2 cup Water
  10. Provide 2 tsp Cardamom powder
  11. You need For garnishing
  12. Provide Rose petals
Steps to make Potato gulab jamun:
  1. In a bowl add mashed potatoes, flour, milk powder, sugar powder, baking powder, mix well and make small to medium sized balls
  2. Once ready, fry the prepared balls till golden brown.
  3. In a pan, add sugar, water, bring it to boil, and make sugar syrup.
  4. Add cardamon powder in it.
  5. Add the fried balls into the prepared sugar syrup.
  6. Garnish with rose petals and serve

Sweet potato gulab jamun are soft textured delicious gulab jamun made with sweet potatoes, all purpose flour and sugar syrup. Good day Viewers, I am homemaker and draw kolam & Mehndi on my own imagination and experience. These will be easy to learn and draw, I upload video on every d. Gulab jamun is a beloved Indian dessert consisting of fried balls of a dough made from milk solids and semolina, soaked with an aromatic syrup spiced with green cardamom, rose water, saffron, and more. Paying close attention to the ingredients and temperatures involved yields sweet, light gulab jamuns with moist interiors.

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