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Before you jump to The kitchen sink soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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Hence, it should be somewhat obvious that it’s not at all hard to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to the kitchen sink soup recipe. You can cook the kitchen sink soup using 30 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook The kitchen sink soup:
- Get meat
- You need 1 lb bacon
- Get 1 lb sausage smoked
- Prepare 2/3 lb ground sirloin
- Take 1 1/2 large skinless and boneless chicken breast
- Prepare 1 lb cubed deli ham
- Take 47 1/2 oz chicken broth
- Provide vegetables
- Prepare 5 1/2 oz black sliced olives
- Prepare 15 1/2 oz whole kernel corn
- You need 2/3 lb carrots
- Use 1 1/2 lb potatoes
- You need 1 lb cabbage chopped
- Take 4 oz water chestnut
- Take 12 oz can of sliced mushrooms
- Take 15 1/2 oz can blackeyed peas
- Use 15 1/2 oz can of green beans
- Prepare 1 medium yellow onion chopped
- You need 2 cup sliced celery
- Take 1 1/4 lb chopped cabbage
- Get 15 1/2 oz tomato sauce
- Take spices
- Take 2 tbsp Hungarian paprika
- Use 1 tbsp salt
- Prepare 2 tbsp onion powder
- Prepare 2 1/2 tbsp granulated garlic powder
- Use 1 tsp grains of paradise
- Provide 1/2 tsp fresh ground black pepper
- Take garnish
- Provide chives
Instructions to make The kitchen sink soup:
- Get a huge pot chop up all your meat into bite sized pieces take skin off sausage first add all of you meat to pot bring up heat cover stirring occasionally
- Chop up your carrots celery potatoes cabbage add to pot. Cover and cook
- Add mushrooms, olives, blackeyed peas, corn, greenbeans drain everything but the olives and blackeyed peas, chop water chestnuts
- Add everything to pot except tomato sauce and spices let cook 30 minutes covered
- Add spices and sauce now cook on low for 4 hours covered stirring occasionally
- Let sit 30 minutes hope you enjoy
- Goes well with this recipe - - https://cookpad.com/us/recipes/346963-oven-cheesey-bread
Add your leftover ham or turkey, plus any leftover veggies to this rice-based soup for an easy, flavorful, gluten-free lunch or dinner. Add the rest of the ingredients to the pot, along with the ground chicken. You open the fridge and scrounge a few sad looking veggies and you open the cupboard and find a few canned goods and you throw it all in a pot with some spices…. Cayenne Salt & Pepper to taste Oil. We like to cut the carrots into hearts.
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