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Before you jump to Chinese Fried Rice recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
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To sum up, it is easy to start to make healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to chinese fried rice recipe. To make chinese fried rice you need 13 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Chinese Fried Rice:
- You need 1 lb Sage sausage
- Take 1/2 lb Lean hamburger
- Take 3 Cups water
- Provide 1/4 cup Soy sauce
- Provide 2 beef bouillon cubes
- Prepare 2 cup Rice (not minute rice)
- Take 1 can Diced water chestnuts
- Take 1 can bamboo shoots
- Use 3 stick Celery
- Prepare 2 Green bell peppers
- Prepare 1 each Yellow bell pepper
- Provide 1 each Red bell pepper
- Provide 2 large Onion
Instructions to make Chinese Fried Rice:
- In a non-stick skillet, Brown hamburger, sausage & 1 diced onion together, crumble small.
- Add water, beef bouillon cubes, soy sauce & rice to meat, cover and cook on low for 20 minutes or until rice is fully cooked.
- Chop celery, bell peppers, onion in chunks
- Add remaining vegetables and cook till fork tender
- Garnish with soy sauce to taste.
The rice is delicate inside and aromatic outside. This texture is what I perceive a good fried rice suppose to be. Remove the rice to let it cool down for half an hour before start frying. If you intend to fry it immediately, you can spread the. Then, heat a skillet or wok and add a neutral oil, like canola or corn oil, which won't distort the flavor of your dish.
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