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Before you jump to Wheat Walnut Banana Cake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Healthy eating is now a great deal more popular than it used to be and rightfully so. The overall economy is impacted by the number of people who are dealing with diseases such as hypertension, which is directly related to poor eating habits. There are more and more efforts to try to get people to follow a healthier lifestyle and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that many people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, individuals can modify their eating habits for the better by carrying out some simple changes.
You can make similar alterations with the oils that you use for cooking. Olive oil, for example, contain monounsaturated fats which are known as the good fats that fight the effects of bad cholesterol. It can also be good for your skin as it is an excellent source of vitamin E. It may be that you already believe that you consume fruit and leafy greens but it can be worthwhile considering how fresh these are depending on where you get these. Organic foods are an excellent alternative and will reduce any possible exposure to deadly chemical substances. You can be certain that you’re getting the most nutritional benefits from your fresh produce if you can locate a local supplier as you will be able to purchase the fruit when it is the freshest and ripest.
Obviously, it’s not difficult to begin integrating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to wheat walnut banana cake recipe. To cook wheat walnut banana cake you only need 9 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to prepare Wheat Walnut Banana Cake:
- Provide 1 cup Wheat flour
- Get 1/2 cup Milk
- You need 1/4 cup + 1 tbsp Sugar
- Get 2 Banana small
- Take 1 tsp vanilla essence
- Get 1 tbsp Baking soda
- Provide 1/2 tsp Baking powder
- Take 1/4 cup Oil
- Prepare 1/4 cup Walnuts
Instructions to make Wheat Walnut Banana Cake:
- Sieve wheat flour, baking soda and baking powder for 4-5 times and keep it aside.
- Take 1/4 cup milk, sugar and banana in mixer.
- Add oil and vanilla essence to it and blend to smooth paste.
- Transfer to a bowl.
- Add flour to it and mix it without lumps.
- Add 1/4 cup milk and mix it to smooth batter.
- Then add half of chopped walnuts to it.
- Grease the baking pot and transfer the batter to the pot.
- Preheat the oven to 175°C for 10 mins.
- Bake in the same temperature for 20-25 minutes till tooth pic inserted comes out clean.
- Cool them in wire rack.
- Cut and enjoy banana walnut cake.
Measure and keep all the other ingredients ready. Take a ripe banana and cut them into slices. Baking banana cake Gently tap and shake the pan. Place the pan in the center rack if using a regular oven or otg. Mash bananas well with a fork then beat into the creamed mixture Fold in flour and soda, then stir in milk Line a cake tin (or ring tin) with baking paper. (I line the base and cut off the extra paper and grease the sides with butter) Mix flour, sugar, and baking powder together in a bowl.
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