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Watermelon Shake
Watermelon Shake

Before you jump to Watermelon Shake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Making the decision to eat healthily has incredible benefits and is becoming a more popular way of living. There are a number of illnesses linked with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. No matter where you look, people are encouraging you to live a healthier lifestyle but then again, you are also being encouraged to rely on fast foods that can affect your health in a bad way. It is likely that a lot of people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, however, just making some minor changes can positively affect day-to-day eating habits.

You can get results without having to remove foods from your diet or make huge changes right away. It’s not a bad idea if you wish to make major changes, but the most important thing is to gradually switch to making healthier eating choices. Soon enough, you will likely find that you will eat more and more healthy food as your taste buds get used to the change. Slowly, your eating habits will change and your new eating habits will completely replace the way you ate in the past.

As you can see, it is easy to start to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to watermelon shake recipe. You can have watermelon shake using 3 ingredients and 1 steps. Here is how you do that.

The ingredients needed to make Watermelon Shake:
  1. Use 5 cups iced watermelon
  2. Use 11/2 tins peak milk
  3. Prepare 3 tbsp sugar
Instructions to make Watermelon Shake:
  1. Blend the water melon and sieve. Add in the sugar and milk. Serve immediately.

Squeeze the limes and add the juice to the blender jug. Blend well and then strain it through a kitchen sieve to remove the rough seeds so that you're left with a very smooth drink. Cut the watermelon into small chunks. Line a cookie sheet with waxed paper. Place fresh-cut watermelon on the cookie sheet, leaving space between the pieces.

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