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Before you jump to Watermelon Tutti Frutti recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Healthy eating is nowadays much more popular than it used to be and rightfully so. Poor diet is one factor in illnesses such as heart disease and high blood pressure which can put a drain on the economy. There are more and more campaigns to try to get people to lead a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that lots of people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, however, merely making some small changes can positively impact day-to-day eating habits.
The first change to make is to pay more attention to what you purchase when you go to the grocery as it is likely that you are inclined to pick up many of the things without thinking. For example, if you have a bowl of cereal for breakfast, do you ever look to see what the sugar and salt content is before buying? A superb healthy substitute can be porridge oats which have been found to be great for your heart and can give you good sustainable energy at the start of the day. By mixing in fresh fruit, you can improve the flavor and, before you know it, you will have made a healthy change to your diet.
Hence, it should be somewhat obvious that it’s not hard to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to watermelon tutti frutti recipe. You can have watermelon tutti frutti using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Watermelon Tutti Frutti:
- Get 2 kg watermelon's waste part (white part of watermelon)
- Prepare 300 grms sugar
- Provide 3 cups water
- You need 15-20 drops vanilla extract
- Prepare few drops of food colours- Red, green and yellow
Instructions to make Watermelon Tutti Frutti:
- First remove the red and green part of watermelon, then chop it into small pieces.
- In a big pan boil the watermelon peices in 5 cups of water for 5-6 minutes or cook until the watermelon cubes turn semi transparent. After that strain it and keep it aside.
- Add 3 cup of water and 300 grms sugar in a pan and boil it, when sugar is desolved in water then add semi cooked watermelon pieces in it.
- Boil it for about 20 minutes and stir it in between or until watermelon cubes turn soft and become completely transparent. Then turn off the flame.
- Add 1 tsp vanilla extract in it and mix it well. Then divide the cooked watermelon cubes into 3 parts along with sugar syrup.
- Add few drops of red, yellow and green food colour to each part of this and mix it well and soak it for 6-7 hours.
- When it absorbs all the colours, then drain it, and spread it into a plate and dry them under sunlight or under room temperature till tutti frutti completely dries it.
- Finally, tutti frutti is ready to use yours cake, sweets and ice cream or refrigerate for later use.
Cook Watermelon Tutti Frutti in the comfort of your home with BetterButter. So today I share a recipe on how to make tutti Frutti with Watermelon. Take a pan and add water into it. Now, take a slice of Watermelon and remove a red portion and take a white portion of a slice; Now, Chopped white portion into small cubes ; And pour them into the boiled water. A short video on Tutti Frutti recipe using watermelon peels & natural food colourings Tutti frutti is a sweet & colourful confectionery prepared from raw papaya or candied fruits or berries.
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