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Watermelon candy
Watermelon candy

Before you jump to Watermelon candy recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

The benefits of healthy eating are these days being given more attention than ever before and there are a number of reasons for this. Poor diet is a leading factor in health problems such as heart disease and high blood pressure which can place a drain on the economy. There are more and more campaigns to try to get people to lead a healthier lifestyle and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most likely, a lot of people believe that it takes too much work to eat healthily and that they will need to drastically change their way of life. In reality, though, simply making a couple of modest changes can positively impact daily eating habits.

If you want to see results, it is definitely not a necessity to drastically modify your eating habits. Even more important than totally changing your diet is just simply substituting healthy eating choices whenever possible. Eventually, you will discover that you actually prefer to eat healthy foods after you have eaten that way for a while. Over time, your eating habits will change and your new eating habits will entirely replace the way you ate in the past.

Evidently, it’s not difficult to start integrating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to watermelon candy recipe. To make watermelon candy you only need 9 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Watermelon candy:
  1. Use 3 cups watermelon pieces roughly chopped n pureed
  2. Prepare As required water
  3. Prepare To taste salt and pepper
  4. Provide 1 tsp black salt
  5. You need 1 tsp cumin powder
  6. Get 1 tsp chat masala
  7. Prepare Small pieces of watermelon
  8. Get 3-4 tsp roohafza or rose syrup
  9. Prepare 1 half lemon juice
Steps to make Watermelon candy:
  1. First of all, chop watermelon roughly adding enough water. Remove seeds n grind them. Add black salt
  2. Add cumin powder, salt n pepper n chat masala
  3. Add lemon juice n rose syrup. Mix everything well.
  4. Now chop some watermelon pieces finely. Place them at the bottom in kulfi mould. Pour the mixture each kulfi mould n set them in freezer for atleast half an hour.
  5. Relish this sweet n tangy kulfi.

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