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Cinnamon walnut rolls
Cinnamon walnut rolls

Before you jump to Cinnamon walnut rolls recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Healthy eating is nowadays much more popular than it used to be and rightfully so. There are a lot of diseases related to a poor diet and there is a cost to the overall economy as people suffer from diseases such as heart disease and hypertension. There are more and more campaigns to try to get people to lead a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. A lot of people typically believe that healthy diets require a great deal of work and will significantly change how they live and eat. In reality, though, simply making a couple of minor changes can positively affect day-to-day eating habits.

Initially, you should be extremely careful when food shopping that you don’t automatically put things in your shopping cart that you no longer wish to eat. As an example, if you eat cereal for your breakfast, do you ever check to see what the sugar and salt content is before getting it? A great healthy substitute can be porridge oats which have been found to be good for your heart and can give you good sustainable energy each day. By adding fresh fruit, you can make oatmeal taste better and, before you know it, you will have made a good change to your diet.

As you can see, it’s not hard to start incorporating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to cinnamon walnut rolls recipe. To cook cinnamon walnut rolls you only need 6 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Cinnamon walnut rolls:
  1. Get 1 sheet puff pastry
  2. Get 100 g walnuts
  3. Prepare 40 g unsalted butter
  4. Get Ground cinnamon
  5. Take 1 egg
  6. Take 10 g vanilla sugar
Instructions to make Cinnamon walnut rolls:
  1. Divide puff pastry sheet to 12 triangles; preheat your oven
  2. Shred the walnuts, melt the butter and mix all ingredients (except egg) in a bowl forming a mixture like the one in the image below ; example of vanilla sugar also here
  3. Lay the mixture on each triangle and wrap it from the long side towards the tip, roll the ends properly as well
  4. Lay on a baking tray, cover with egg and give it a little coat of cinnamon over the top. Bake as per instructions on the pastry box. Enjoy!

Spread the nuts on a baking sheet and toast in a warm oven until fragrant and lightly browned. In other words, they tasted more. Place finely chopped walnuts in a shallow bowl and roll balls in walnuts to coat. This Cinnamon Walnut Quick Bread has a buttery texture and robust cinnamon flavor reminiscent of cinnamon rolls, but with none of the work. Served warm spread with butter our Cinnamon Walnut Quick bread makes a delicious treat for a weekend breakfast or mid-morning snack.

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