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Before you jump to Chocolate Walnut Muffins recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
The benefits of healthy eating are these days being given more publicity than ever before and there are a number of reasons why this is so. The overall economy is affected by the number of men and women who suffer from diseases such as hypertension, which is directly related to poor eating habits. There are more and more efforts to try to get us to follow a healthier way of living and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. In all probability, a lot of people think that it takes a great deal of work to eat healthily and that they will have to drastically alter their way of life. Contrary to that information, individuals can modify their eating habits for the better by implementing several small changes.
One way to approach this to begin seeing some results is to realize that you do not need to alter everything immediately or that you need to completely eliminate certain foods from your diet. It’s not a bad idea if you wish to make major changes, but the most crucial thing is to bit by bit switch to making healthier eating choices. Eventually, you will discover that you actually prefer to eat healthy foods after you have eaten that way for a while. Slowly, your eating habits will change and your new eating habits will totally replace the way you ate previously.
To sum up, it is not difficult to begin making healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to chocolate walnut muffins recipe. To cook chocolate walnut muffins you need 9 ingredients and 9 steps. Here is how you do it.
The ingredients needed to cook Chocolate Walnut Muffins:
- Get 2 cups all-purpose flour (255 grams)
- You need 1 1/4 cup white sugar (250 grams)
- Prepare 1 ⁄2 cup cocoa powder (65 grams)
- You need 2 teaspoons baking powder
- Use 2 eggs
- You need 1 cup black coffee, cool (235 milliliters)
- Get 1 ⁄4 cup oil* (60 milliliters)
- You need 2 teaspoons vanilla
- Provide 1 cup chopped walnuts (125 grams), plus some for sprinkling
Steps to make Chocolate Walnut Muffins:
- Preheat oven to 350°F or 175°C.
- Whisk together flour, sugar, cocoa, and baking powder in a mixing bowl.
- Add eggs, coffee, oil, and vanilla. Mix until well incorporated.
- Add chopped walnuts. Mix using a baking spatula until evenly distributed.
- Using a ladle pour the batter into paper-lined muffin pan cups.
- Sprinkle additional chopped walnuts on top of each muffin cup.
- Bake for 20 to 25 minutes or until a cake tester inserted in center of one muffin comes out clean.
- Remove and let cool for 5 minutes before moving to a cooling rack.
In a medium bowl, sift together flour, cocoa, sugar, baking powder, bicarbonate of soda and salt. In a large bowl combine milk, egg, oil and vanilla. Mix dry ingredients to large bowl; mix well. Add chocolate chips and walnuts, stir well. Keyword: chocolate walnut cupcakes, chocolate walnut muffins.
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