Hey everyone, welcome to our recipe page, if you're looking for Walnut Halwa recipe, look no further! We provide you only the perfect Walnut Halwa recipe here. We also have wide variety of recipes to try.

Walnut Halwa
Walnut Halwa

Before you jump to Walnut Halwa recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Deciding to eat healthily provides great benefits and is becoming a more popular way of life. The overall economy is impacted by the number of people who are dealing with conditions such as hypertension, which is directly associated with poor eating habits. Everywhere you look, people are encouraging you to live a more healthy way of living but but then, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. Most people typically believe that healthy diets call for much work and will significantly alter the way they live and eat. Contrary to that information, individuals can modify their eating habits for the better by carrying out several small changes.

In order to see results, it is definitely not essential to drastically change your eating habits. If you desire to commit to a wholesale change, that is okay but the main thing at first is to try to see to it that you are making more healthy eating choices. Sooner or later, you will discover that you actually prefer to eat healthy foods after you have eaten that way for a while. As you stick to your habit of eating healthier foods, you will find that you will not wish to eat the old diet.

To sum up, it is not difficult to begin making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to walnut halwa recipe. You can cook walnut halwa using 5 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook Walnut Halwa:
  1. Take 1 cup walnut
  2. Prepare 1 cup milk
  3. You need 1/2 cup desi ghee
  4. Take 1/2 cup sugar
  5. Take 1 teaspoon elaichi powder
Steps to make Walnut Halwa:
  1. Soak walnuts in milk for one hour
  2. After one hour, take the soaked walnuts from the milk and blend corsly in a blender. Keep the remaining milk aside.
  3. Now take a pan add desi ghee, when the ghee is hot add the blended walnuts. And let it cook stirring constantly for ten minutes.
  4. Now add the remaining milk to the pan and cook stirring constantly for 15-20 mins
  5. When the milk evaporates add the sugar and elaichi powder and again cook stirring constantly.
  6. Cook till it starts leaving ghee on sides and dried enough.your walnut halwa is ready
  7. Take it in a serving bowl and garnish with pista powder or dryfruits.
  8. Can be stored in airtight container in fridge for a month.

Walnut is a wrinkled biggish nut that is encased in a very hard shell. Walnut halwa - absolutely tasty and also quite nutritious. This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen. Main Ingredients : Walnut kernels (अखरोट की गिरि), Ghee (घी) Walnut Halwa is prepared with very few ingredients. Walnut, Milk and sugar are the main ingredients in this recipe.

If you find this Walnut Halwa recipe useful please share it to your close friends or family, thank you and good luck.