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Watermelon Cookie Pie
Watermelon Cookie Pie

Before you jump to Watermelon Cookie Pie recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

The benefits of healthy eating are now being given more publicity than ever before and there are good reasons for doing this. Poor diet is one factor in illnesses such as heart disease and hypertension which can put a drain on the economy. There are more and more efforts to try to get people to adopt a more healthy way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is not good for our health. Most likely, most people think that it takes a great deal of work to eat healthily and that they will need to drastically alter their way of life. It is possible, though, to make several small changes that can start to make a difference to our everyday eating habits.

To see results, it is definitely not essential to drastically modify your eating habits. If you would like to commit to a wholesale change, that is okay but the main thing at first is to try to see to it that you are making more healthy eating choices. As you get used to the taste of these foods, you will realize that you’re eating more healthily than you used to. As you stick to your habit of eating healthier foods, you will discover that you won’t wish to eat the old diet.

As you can see, it is easy to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to watermelon cookie pie recipe. To make watermelon cookie pie you need 15 ingredients and 4 steps. Here is how you do that.

  1. Prepare 200 gm Plain Flour
  2. Prepare 110 gm Unsalted Butter
  3. Use 120 gm Light Brown Sugar
  4. Provide 50 gm Granulated Sugar
  5. Get 100 gm Chocolate Chips(To be incorporated in the batter)
  6. Take 2 large eggs
  7. Take 1 tsp Vanilla Extract
  8. Take 1 tsp baking soda
  9. Use 1/2 tsp Salt
  10. Use 1 tsp Corn Starch
  11. Use Decoration
  12. Get As needed Whipping Cream
  13. Prepare 5 tbsp Icing Sugar
  14. You need 1 tsp Vanilla essence
  15. Prepare as needed Food colour Pink and Green
  1. Mix all the ingredients together one, after the other, after sieving the all-purpose flour and beating the eggs separately.Please note that I did not add the flour in batches but added everything together.
  2. Butter to be maintained at Room temperature before incorporating to the mixture.
  3. Pre heat the oven at 165 degrees Celsius and bake for 15-20 minutes/ Until done. Please note that as this is a cookie Pie/ it will not be soft as cake/ neither hard as Biscuits..:)
  4. Divide the whipping cream in portions adding the food color and decorate the same to look like a Watermelon. I did not use any nozzles and went with very basic decoration techniques. Garnish with choco chips. This can be served as is, along with a scoop of ice cream

Buyer Combine flour, baking powder and salt in a small mixing bowl. Stir in egg, milk, and vanilla. Lightly press miniature chocolate chips into each slice to resemble watermelon seeds; if desired, add sesame seeds. While still warm, cut each cookie in half or into pie-shaped wedges. Remove to wire racks to cool.

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